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Results 81 - 90 of 93 for apple caramel cake
CAKE: Preheat oven to 300 ... blended. Stir in apples and pecans. Pour into prepared ... and pour hot caramel topping over hot cake. Cool in pan.
Beat together first 4 ingredients ... Stir in diced apples. Add 1 tablespoon flour ... minutes. Pour topping over cooled cake while topping is hot.
83. APPLE CAKE
Mix all and bake in ... 350 degrees for 45 minutes. Mix and bring to a boil. Boil about 2 minutes. Spoon over sliced cake just before serving.
Beat together oil, sugar, eggs ... flour. Stir in apples and walnuts. Pour into greased ... hour. Frost with caramel topping. Punch holes in warm cake with fork. Pour over and ... cake. Boil 3 minutes.
85. FRESH APPLE CAKE
Put apples in a bowl. Break eggs ... whipped cream or caramel sauce. Bring to a boil ... serve warm over cake. If you want it ... add 2 tablespoons flour.
In large bowl, combine sugar, ... vanilla. Fold in apples, lemon juice and walnuts. ... for 2 minutes, stirring. Cool slightly, spoon over cake.
Grease and flour tube pan; ... vanilla. Stir in apples, coconut, raisins and nuts. ... and immediately pour caramel topping over hot cake; let cake cool before ... and cook 2 minutes.
Melt caramels with evaporated milk over boiling ... in strips over apples. Spoon topping between caramel ... and sugar until fluffy and smooth.
89. FRESH APPLE CAKE
Put apples in large bowl; break eggs ... FROSTING: Boil brown sugar, milk and butter until brown sugar is melted. Cool, then add powdered sugar.
Preheat oven to 300 degrees. ... blended. Stir in apples and pecans. Pour into prepared ... and pour hot caramel topping over hot cake. Cool in pan. Combine ... blended. Boil 2 minutes.
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