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Results 81 - 90 of 168 for almond pie
Beat eggs. Beat in sugar, water, flour, almond extract and salt until blended. ... butter. Bake at 350 degrees for 45 minutes. Let cool to warm.
Melt chocolate bars and marshmallows ... in whipped cream, chocolate chips and almonds then pour into graham cracker crust. Chill for 4 hours.
Make crust by mixing wafer crumbs, almonds, 1/3 cup sugar and ... sprinkle top of pie with toasted, buttered almonds and ... almond liqueur if desired.
Melt bar and butter, add almonds when cooled, stir in Cool ... pre-baked crust. Save a little of Cool Whip to dab on top. Cool in refrigerator.
Melt almond bars in microwaveable bowl on ... crust. Top with remaining container of Cool Whip. Refrigerate for at least an hour before serving.
Cook over low heat, stirring ... 5 (3/4 cup) almonds Hershey bars. Continue heating until ... mixture. Spoon into baked crust. Chill 3 or 4 hours.
1. In 9" pie plate, flame proof, melt butter ... Top with additional almonds. 6. Place in freezer. When hardened slip ... bag or wrap in foil.
Mix crumbs, almonds and butter well. Press into 9 or 10 inch pie pan. Chill. Whip cream. (May ... additional whipped cream and/or toasted almonds.
Make pastry shell, fluting edges ... crumbs; stir in almonds. Sprinkle over pie. Bake 10-15 minutes more ... warm or chilled. Makes 8 servings.
Melt the almond bar in double boiler (or ... Cool Whip and pour in a graham cracker crust. Top with the toasted almond. Refrigerate until firm.
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