| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 10,140 for 1940s casserole chicken
Pound chicken breasts to 1/8in thickness. Top ... approximately thirty minutes. Serve over plain white rice or noodles/rice/pasta of your choice.
Cook noodles; drain. Add noodles ... x 9 inch casserole. Cover with chicken. Add broccoli over chicken. ... 350 degrees for 25 minutes. Serves 8.
Bake chicken breasts until white. Then rip ... mixture on top. Sprinkle shredded cheese over top. Bake at 400°F for 30 to 40 minutes. Serve hot. (DS)
Place cooked broccoli on bottom of large oblong casserole dish. Add layer of rice and then chicken. Heat Cheez Whiz and ... uncovered for 10 minutes.
This is a flavorful update. ... instant rice. Arrange chicken pieces in 13x9-inch Pyrex baking ... until the the top is golden brown and crispy.
This is a quick and ... Season and boil chicken, cool and debone. In ... Brown to your liking (at 350°F) about 10 to 13 minutes. Enjoy!! . Austin
My son who's only a ... Mix cream of chicken soup, milk and cranberry sauce. ... and top with stuffing mix. Bake at 350°F for 40 to 45 minutes.
Grease a 13x9-inch pan. Put ... pan, then diced chicken. Mix the soup, milk, ... ahead of time and shred it before I need to make the casserole.
Preheat oven to 375°F. Cut chicken breasts into bite-sized pieces. In ... chicken mixture into casserole dish. Top with shredded cheese ... 375°F for 30 minutes.
Cook chicken with about 3 cups seasoned ... mushroom soup over. Layer again. Bake at 350°F in covered casserole dish for 30 minutes or until hot.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables