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Results 71 - 80 of 143 for white wine cake
71. WINE CAKE
Grease and flour a bundt ... 50-60 minutes. After cake has cooled for 5 minutes, ... Put all ingredients into saucepan and boil for 5 minutes.
Mix cake ingredients and put into greased ... while hot. Let set for 30 minutes. Remove cake from pan and pour rest of topping mixture over it.
Combine all ingredients. Mix with ... until done. Cool cake in pan until lukewarm. Gently ... minutes; pour over cake while topping is still hot.
Pour all ingredients into bowl and mix at medium speed for 2 minutes. Pour into well greased (Pam) bundt pan. Bake 40 to 45 minutes. Remove ...
Mix all ingredients on medium ... and pour in cake batter. Bake at 325 degrees ... cake from pan. Reheat glaze and pour on top and sides of cake.
76. WINE CAKE
Mix together cake mix and pudding. Add rest ... floured loaf pans (2) or bundt pan. Bake at 300 degrees for 1 hour. Drizzle over cake while warm.
77. WINE CAKE
Beat together well with mixer. Bake at 350 degrees for 50 to 60 minutes.
78. WINE CAKE
Put all ingredients in mixing ... over the hot cake just after removing from the ... approximately two hours in the pan and invert onto a serving dish.
Dump and mix well. Grease and flour pan well. Bake at 350 degrees for 35 minutes. Bring to a boil: Dribble on hot cake.
Mix above ingredients together. Pour into a bundt pan. Bake 45 to 60 minutes at 350 degrees.
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