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Results 71 - 80 of 117 for using crescent rolls apples
Combine last 4 ingredients and mix with diced apples. Separate Crescent rolls; place a large tablespoon ... more milk if it's too thick. Makes 24.
72. APPLE DUMPLINGS
Spray baking dish with Pam. Core and quarter peeled apples. Wrap each quarter with rectangle of crescent roll. Place in baking dish. ... recipe for 16 dumplings.
Cut each apple into 8 pieces. Unroll crescent roll dough and separate into 8 ... minutes or until apples are tender. Serve warm - ... ice cream. 4-6 servings.
74. APPLE DUMPLINGS
Separate dinner roll dough into 4 rectangles being ... at 400°F. for 35 minutes. Serve hot with whipped or ice cream or serve plain. Serves 4.
Mix together: 1 1/2 tsp. ... tsp. cinnamon Unroll crescent dough. Separate 4 rectangles, roll out each one to form ... starch; 1 bread; 3/4 fat.
Wrap the apples in the crescent rolls and place in a baking ... crescent rolls. Sprinkle with cinnamon. Bake uncovered at 350°F for 20 minutes.
77. APPLE DUMPLINS
Mix sugar, juice, and butter ... a boil. Peel apples and cut into 4 pieces. Roll apple pieces in crescent roll; place in baking pan ... 350°F for 25 min.
Heat oven to 350 degrees. Lightly grease cookie sheet. In medium bowl, combine apple, raisins, sugar, nuts, cornstarch, cinnamon, and salt. ...
79. APPLE DUMPLING
Sprinkle apple slices with cinnamon sugar, if desired, and roll each slice in a crescent roll triangle, starting at large ... Pour over crescent rolls. Bake in 350°F oven ... use orange juice and water
Fold crescent rolls like an envelope. 1 inch apart on ungreased cookie sheet. Bake 350 until brown.
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