Mix first 5 ingredients. Divide ... heat until almost tender. Add cream, butter, milk, ... of stock; add dumplings to boiling stock. Reduce heat and cook until tender.
Place chicken and 1 1/2 ... until chicken is tender. If necessary, add water ... minutes or until dumplings are plump and tender. (Roll ... this as directed above.)
Cut the chicken into serving ... until chicken is tender. Beat the eggs until ... inch strips. Drop dumplings into boiling chicken broth. Simmer, ... tender. Yield: 4 servings.
Place hen in deep pot; ... hen is very tender. Remove chicken from broth ... frequently. Cook until dumplings are tender. Add boiling water ... and butter; heat through.