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71.
QUICK-N-EASY HAWAIIAN CHICKEN
Remove and reserve chicken skin. ... Place cooked chicken on separate plates, discard skins if desired. Pour
sauce
over each portion and serve.
Ingredients: 8 (breasts .. catsup .. chunks .. juice .. paprika ...)
72.
CHICKEN HAWAIIAN STYLE
Mix flour, salt and pepper, ... cups liquid. Combine
sauce
ingredients with liquid and boil ... Bake an additional 30 minutes, serve with rice.
Ingredients: 12 (cornstarch .. cubes .. flour .. oil .. pineapple ...)
73.
HAWAIIAN BAKED CHICKEN 57
Drain pineapple, reserving 2 tablespoons ... reserved juice, 57
sauce
, and honey. Season chicken ...
sauce
. Cook 2 minutes longer. Serves 4-5.
Ingredients: 5 (breasts .. honey .. sauce .. slices ...)
74.
HAWAIIAN MARINADE
Simmer until sugar melts. If it appears too thin, thicken with cornstarch. Store in covered jar in refrigerator. Great for Bar-B- Ques over ...
Ingredients: 5 (sauce .. sugar ...)
75.
FRANKLY HAWAIIAN
Combine all ingredients, except wieners. Heat, stirring until
sauce
comes to a boil. Add ... chafing dish as an appetizer. Makes 4 to 5 dozen.
Ingredients: 7 (flour .. juice .. mustard .. pieces .. sauce .. sugar ...)
76.
HAWAIIAN CHICKEN
Cut chicken in serving pieces, ... water, sherry, soy
sauce
, honey and salt in ... vegetables around. Light candle, cover for 3 minutes and serve.
Ingredients: 9 (garlic .. honey .. onion .. pods .. salt .. sauce ...)
77.
HAWAIIAN CARROTS
Cook carrots 15 minutes, then add green pepper and cook 3 minutes longer. Drain. Drain pineapple, reserving liquid to make 1/3 cup and pour ...
Ingredients: 8 (carrots .. cornstarch .. pineapple .. salt .. sauce ...)
78.
HAWAIIAN HAM SLICES
Marinate ham slices in pineapple syrup, soy
sauce
, ginger and garlic 30 ... Heat pineapple slices on top of ham slices. Makes 4 large servings.
Ingredients: 5 (garlic .. ham .. pineapple .. sauce ...)
79.
HAWAIIAN CHICKEN - STIR FRY
In medium size bowl, combine ... water, vinegar, soy
sauce
, cornstarch, pepper and ginger; ... over rice. Approximately 148 calories per serving.
Ingredients: 12 (cornstarch .. juice .. oil .. sauce .. vinegar ...)
80.
HAWAIIAN CHICKEN
Drain pineapple. Sprinkle chicken with ... Combine preserves, soy
sauce
and vinegar. Pour over chicken. ... Spoon over chicken. Makes 6 servings.
Ingredients: 9 (half .. oil .. pineapple .. preserves .. salt .. sauce ...)
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RECIPE PULSE
TRENDING NOW
SPICY SNACK CRACKERS
BBQ CHICKEN
STUFFED PORK CHOPS
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GRILLED CHICKEN BREAST
APRICOT NECTAR
CHEAP DINNER IDEAS
MICROWAVE CORN ON COB
CHICKEN PIZZA
CHICKEN CESAR SALAD
HALF PASTA LEMON
RASBERRY PIE
TURKEY LEGS
POTATO DUMPLING
GROUND BEEF EGGPLANT
SOUPS FOR CROWD
TUNA NOODLE CASSEROLE
CINNOMAN TOOTHPICKS
BLUEBERRY CREPES
WATERMELON CANDIED
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