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Results 71 - 80 of 97 for steak kabob
Cut meat into 1 inch ... garlic. Marinate with steak for 30 to 60 minutes-NO ... marinate and turn and cook for 3 to 5 minutes longer. 6 servings.
1. To prepare marinade, in medium bowl, combine sugar, vinegar, chili powder, oil, salt and pepper sauce. Add beef cubes; toss to coat. Let ...
Mix ground beef, 1/4 cup steak sauce, bread crumbs and egg; ... Grill or broil kabobs 4 to 6 inches from ... Serve with rice. Makes 6 servings.
Trim fat from boneless beef sirloin steak; cut steak into 1 ... servings. Test about 4 inches above coals for medium with 4 second hand count.
Mix ground beef, 1/4 cup steak sauce, bread crumbs, and egg. ... grill to broil Kabobs 4 to 6 inches from ... hamburgers taste like steak burgers.
76. KABOBS
Saute oil and chopped onions. ... lemon juice. Place steak, peppers, tomatoes, mushrooms and ... and vegetables on kabob sticks that have been soaked in warm water. Grill until done.
Place cubed meat in a bowl. Combine remaining ingredients in saucepan and heat to boiling. Pour over beef. Let stand several hours or ...
Mix dressing, garlic, basil, pepper in food processor. Marinate swordfish in sauce for 1 hour. Arrange swordfish on skewers, grill 4 ...
79. KABOBS
For sauce, combine first 9 ... minutes. Brush occasionally with sauce, turning once. Heat extra sauce and serve with kabobs. Makes 4 servings.
Blend steak sauce, sherry and honey. In ... heat source, 8 to 10 minutes. Turn occasionally and brush with reserved marinade. Makes 4 servings.
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