| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 90 for soup florentine
Combine all ingredients well; pour into shallow 1 1/2 quart baking dish. Bake at 350 degrees for 30 minutes. Serves 6-8.
72. PORK FLORENTINE
Cook spinach according to package ... stir together condensed soup, Swiss cheese, mayonnaise, lemon ... through, about 25 minutes. Makes 6 servings.
Cook vegetables, add cans of soups. Could put into a ... or Parmesan cheese on top. Bake 10-15 minutes at 350 degrees until golden brown on top.
Thaw fish, if frozen. Thaw ... In wok combine soup and basil. Heat to simmering. ... thin fillets such as sole or flounder, about 4 ounces each.
Mix all ingredients in bowl except crescent rolls. Unroll crescent rolls and press into greased 13 x 9 inch baking pan. Bake at 350 degrees ...
76. TUNA FLORENTINE
Drain vegetables well; grease a 2 or 3 quart casserole and spread vegetables on bottom. Mix together all other ingredients, except butter, ...
In large bowl, combine all ingredients except crescent rolls; mix well. Unroll crescent rolls, but do not separate. Press into bottom of 13 ...
78. FLORENTINE PUFFS
Preheat oven to 425 degrees. ... 425 degree oven for 15 to 20 minutes. Serves 24 or 48, depending on size cut. Note: Knorr's leek soup is good.
In large bowl, combine all ingredients except crescent rolls. Mix well. Unroll crescent rolls, but do not separate. Press into bottom of 13 ...
May be prepared a day ahead: Combine noodles, spinach, and remaining ingredients, reserving some cheese to sprinkle on top. Cook in covered ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables