Results 71 - 80 of 183 for shortcake cakes

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Quarter strawberries and place in ... sugar water. Bake cake by directions on box, then ... refrigerated and let refrigerate 1 hour before serving.

Slice cake and lay in bottom of ... confectioners sugar and Cool Whip. Mix until smooth. Spread over cake slices. Top with glaze and sliced berries.

Bake cake as directed in oblong cake ... instant as directed on box and add cream cheese; mix well. Put over strawberry top with Cool Whip and chill.

Crumble one whole angel food cake into the bottom of a ... frozen strawberries. Put this on top of pudding/Cool Whip mixture. Refrigerate overnight.

Slice fresh fruit and toss ... or slice pound cake. Place biscuit cut side ... you can add vanilla, almond or some other extract to the fruit.



Cut angel food cake in half. Place in plate, ... another top part; punch holes. Add strawberry juice, Cool Whip and strawberries on top. Refrigerate.

Dissolve Jello (use less cold water). Add strawberries and cake broken into pieces. (I put this in 9 x 13 inch pan). Top with whip cream to serve.

Crush berries and mix with ... layer of sponge cake. Pour strawberry mixture over cake. ... set cover with whipped cream and freeze. Serves 6.

1. While shortcake is baking, gently wash berries ... Spoon on rest of sliced berries and the whipped cream. 6. Garnish with whole berries. Good.

Bake cake in sheet pan, cool and ... carefully over cake. Chill 3-4 hours. Top with whipped topping. Chill. Garnish. Store leftovers in refrigerator.

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