Results 71 - 80 of 210 for seasonings for sausage casseroles

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Place croutons in lightly greased ... with cheese. Cook sausage until browned; crumble and drain. ... at 325 degrees for 45 minutes or until thoroughly heated.

Spread croutons in a lightly ... set aside. Cook sausage until browned, stirring to crumble; ... at 325 degrees for 50 to 55 minutes. Sprinkle ... desired. Yield: 8 servings.

Soak beans overnight; drain, cover ... large skillet brown sausage and onion; add 2 cans ... and then adjust seasonings if necessary. Put beans in ... hour at 350 degrees.

Spread croutons in a lightly ... set aside. Cook sausage until browned, stirring to crumble; ... at 325 degrees for 50 to 55 minutes. Sprinkle ... desired. Yields: 8 servings.

Spread croutons in lightly greased ... Set aside. Cook sausage until browned, stirring to crumble, ... at 325 degrees for 50 to 55 minutes. Sprinkle ... made the night before.



In bottom of greased 10 ... crumble over top of casserole. Bake at 325 degrees for 55-60 minutes or until eggs are set. Serve at once. Serves 6.

Spread crumbled sausage on top of croutons on ... Cover with foil for overnight and refrigerate. Bake 30 ... time saver to make the day before.

Put croutons in a 9 x 13 pan. Spread sausage over croutons, sprinkle with a ... uncovered at 325 or 350 degrees for 40 to 60 minutes. Serves 9 to 10.

Spread croutons in a lightly ... set aside. Cook sausage until brown, stirring to crumble; ... at 325 degrees for 50 to 55 minutes. Sprinkle ... desired. Yield: 8 servings.

Layer croutons, cheese, mushrooms and sausage in a 5 to 6 ... soup and 6 eggs and pour over layered ingredients. Bake at 300 degrees for 1 hour.

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