Heat oil in 10 inch ... lid. Rinse shredded cabbage in colander. When oil is ... 10 minutes. Slice sausage very thin. When cabbage is ... DO NOT OVER COOK!
In a 12 inch skillet combine sausage, water and bouillon granules. ... minutes. Meanwhile, cut cabbage into 4 wedges. Remove core. ... NOT BOIL. Serves 4.
In iron skillet, place 1 ... 1/2 head of cabbage cut into fairly large pieces. ... oil. Place pork sausage in skillet and cook until ... Serve over mashed potatoes.