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Results 71 - 80 of 794 for salted oysters
71. OYSTER SOUP
Takes 15 minutes to make. ... sauce pan. Add oysters. Heat until oyster edges ... ingredients. Heat to boil. Simmer 5 to 10 minutes. Excellent.
Preparation: Combine oyster sauce and sesame oil in ... vegetable oil and salt to a boil in a ... Drizzle with oyster sauce, sesame oil mixture.
Stir all ingredients together except oyster crackers and Ritz Bitz. Add ... in a while to distribute "juice" evenly. Let cook about 45 minutes.
Combine ingredients in order given. ... hour. Do not overbake or oysters become tough. A favorite recipe of my mother-in-law, Mrs. Jerry Pearce.
Prepare your favorite pie crust. ... a layer of oysters, a sliced boiled egg, ... layer with butter, salt and pepper. Use as many ... until a golden brown.
76. FRIED OYSTERS
Sift half of flour with salt and dash of garlic salt ... ready to fry oysters, beat egg white well ... fried. Serve immediately with lemon wedges.
77. OYSTER STUFFING
Drain oysters, saving liquid. Chop oysters. ... and mix well. If too dry moisten with oyster liquid. Bake at 350 degrees for about 30 minutes.
Heat corn. Drain oysters, reserving liquid. Add water ... well buttered 6 cup casserole. Bake at 400 degrees for 12 to 20 minutes. Serves 5 to 6.
79. OYSTER SOUP
Heat oil and brown flour ... are soft. Add oysters, parsley, salt and pepper; cook and add ... juice. Add spaghetti and cook 3 to 5 minutes. Serve.
Melt butter in Dutch oven. ... until smooth. Add oyster water. Add oysters that have been chopped by ... by hand. Add salt and pepper. Simmer 30 minutes.
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