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Results 71 - 80 of 120 for salad mayonnaise
Sift dry ingredients together. Add water, salad dressing, vanilla. Mix for 2 ... greased and floured 8 inch pan. Bake at 375 degrees for one hour.
Combine in large mixing bowl. Add: Mix thoroughly. Add: Combine dry ingredients in large mixing bowl. Add water, Miracle Whip, vanilla. ...
Put egg, vinegar, salt, dry ... half of the salad oil into blender container. (When ... container with the blender running slowly. Yield: 1 1/4 cups.
Have all ingredients at room temperature. Combine eggs, lemon juice, spices and seasonings in blender. Cover and blend at low speed. Add ...
Place egg, egg yolks, 1/4 ... blender and stir mayonnaise with long-handled spoon. After adding ... or more so flavors will blend. Makes 2 cups.
Put all but oil and ... gradually pour half salad oil in. Add lemon juice ... pour remainder of oil in with blender running. Serves 1-1/4 cup.
Cream sugar, mayonnaise and cocoa. Add soda, vanilla, ... desired. Recipe can be doubled and poured into 13x9x2 inch pan and baked at same degree.
Place egg yolks, mustard, lemon ... Slowly drizzle in salad oil. Thin with water, if ... chopped fresh herbs and salt and pepper. Serve with roulade.
79. MAYO CAKE
Beat until smooth. Bake in ungreased 9x13 inch pan at 350 degrees for 30 minutes. Let cool completely and icing of your favorite choice. ...
80. MAYONNAISE CAKE
Mix all together and bake at 350 degrees for approximately 35 minutes. (Grease and flour 9"x13" oblong cake pan.)
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