| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 129 for roasted vegetable sauce
Combine soy sauce, oil, molasses, mustard, ginger ... on rib and roast in a 325 degree oven ... rib from oven and cover with foil for 15 minutes.
72. TOFU POT ROAST
Cut tofu into 1 inch cubes. Mix water, soy sauce, powdered vegetable broth, liquid smoke and pepper. ... 1 hour or until potatoes are tender.
73. POT ROAST
Heat oil in Dutch oven. ... tender. Add tomato sauce and water. Return roast to pot. Add mushrooms, salt ... in the last 45 minutes or longer.
74. COLA ROAST
Combine salt, pepper and garlic salt; rub over surface of roast. Brown roast on all sides in vegetable oil in a Dutch oven. ... tender. Yield: 8-10 servings.
Heat oil in hot Dutch ... both sides. Combine sauce and wine, pour over beef. ... across grain into thin slices and serve with hot mushroom gravy.
76. COLA ROAST
Combine seasonings and rub into roast. Brown on all sides in vegetable oil in a Dutch oven. ... 3 hours or until tender. Yield: 8-10 servings.
Dredge meat in flour, salt and pepper. Brown in oil in heavy saucepan or Dutch oven. Add remaining ingredients, cover and simmer very ...
78. SAVORY POT ROAST
Brown meat slowly in oil ... well covered. Thicken sauce with cornstarch and water mixed. ... and meat on top of noodles and serve immediately.
79. MARINATED ROAST
Cut pot arm roast or chuck roast into bite-size cubes (removing all fat) and turn several times while marinating for at least 4 hours.
Rub chicken pieces thoroughly with 1/4 cup soy sauce; let stand 15 minutes. ... cook until thickened. Serve sauce and vegetables with chicken.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables