Results 71 - 80 of 464 for rice oriental

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Cook soy sauce, Worcestershire sauce, ... pot. Cook until tender. Cook rice separately. When ready to serve, pour sauce and chicken over rice.

Cook chicken or beef first ... pieces. Add rest of ingredients and cook in sauce (below). RICE: Cook onion, mushrooms and rice. Add remaining liquid.

Saute mushrooms, onion and celery in butter. Combine with all other ingredients and bake at 350 degrees in a lightly greased 2 quart ...

Combine rice, broth and cream of ... dish. Stir in oriental vegetables, mushrooms, onions, butter, cheese ... remaining cheese, let melt. 4 servings.

Season pork chops to taste ... oil. Stir in rice, water, soy sauce, salt ... minutes. Add chopped vegetables. Cover and simmer 10 more minutes.



Trim fat from chops and ... cake pan. Add rice and stir until lightly browned. ... taste and cover with foil. Bake at 350 degrees for 45 minutes.

Saute garlic in oil in ... heat. Stir in rice. Cover, remove from heat ... lightly. Serve with additional soy sauce, if desired. Makes 4 servings.

Saute meat lightly in 1 ... pan, add cooked rice. Saute 5 minutes, stirring ... mushrooms and pepper. Cook 3 minutes. Add soy sauce, mixing well.

Prepare rice as directed on package. Saute ... made ahead, refrigerated, then reheated until hot or even frozen. Fast, easy and yummy. Serves 8.

Preheat oven to 300 degrees. ... melt butter, add rice, water chestnuts and mushrooms. ... casserole. Bake about 1 hour and 10 minutes or until firm.

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