Results 71 - 80 of 181 for red sauce for enchiladas

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Heat oven to 450 degrees. ... soup and tomato sauce and remainder of taco seasoning. ... onion, and peppers. More cheese and sauce as you desired.

Brown hamburger and onion. Drain ... powder, 1/4 teaspoon red pepper, 1/4 teaspoon oregano, 1 ... seed, 1 can enchilada sauce, 1 (8 oz.) tomato ... minutes at 350 degrees.

Heat together shortening and flour. Gradually add remaining ingredients. Stir constantly until well blended and heat until hot.

Saute onion and garlic in ... tender. Stir in enchilada sauce, sour cream, and coriander. ... soften. Divide chicken for tortillas. Sprinkle with half the ... with peppers. 4 servings.

1. Prepare Colorado Sauce: Saute onion and celery ... plum tomatoes, water, enchilada sauce, pimiento stuffed olives, Worcestershire sauce, salt and red pepper seasoning. Simmer, uncovered, 10 ... oven, 400 degrees, for 5 minutes or until cheese ... warm. Makes 4 cups.



Saute chicken and vegetables. When ... 1/2 whole package enchilada sauce (to taste). Continue cooking until ... Bake 350 degrees for 15-20 minutes. May add shredded ... cheese is slightly melted.

Brown and drain ground beef ... top with cheese sauce. Bake at 350 degrees for 20-25 minutes, uncovered. Melt over ... in milk and enchilada sauce and heat to boiling, ... stir until cheese melts.

In a large skillet, brown ... beans, salt, taco sauce, and olives. Heat until ... pan, heat the enchilada sauce. Pour 1/2 the sauce ... at 350 degrees for 15 minutes or until hot. ... sour cream. Serves 6.

Brown ground beef and onion. ... and the green enchilada sauce to the meat mixture. Lay ... Pour a little red enchilada sauce over the tortillas, ... at 350 degrees for 30 minutes. Let set for ... be used. Be creative!

Brown ground round, turkey and ... salsa. Pour over enchiladas. Bake at 350 degrees for 35 minutes. Top with cheese, ... and sour cream to serve.

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