Results 71 - 80 of 110 for potato latkes

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In large bowl, stir together potatoes, onion, eggs, flour, and salt. Mix well. Grease a hot griddle or skillet with melted chicken fat or ...

Peel and grate onion. Peel and grate potatoes. (Let stand about 10 minutes so liquid will rise to top. Pour off liquid.) Add to potatoes 2 ...

2 eggs 1/2 c. flour, approx. Salt & pepper Can also add grated onion, optional Grate potatoes. Add egg and flour, salt and pepper; mix ...

Peel and grate the potatoes and onion. Let stand 10 minutes so that the liquid will rise to the top. Remove the liquid. Stir in eggs. Add ...

Grate potatoes by hand or blender. Add egg. Blend in flour, salt and pepper. Pour from container into a hot pan, making size desired. Fry ...



Peel potatoes (large). Grate and drain. Beat eggs well and mix with other ingredients, adding a little pepper. Drop by spoonful on a hot ...

Wash, peel and grate potatoes. The food processor works great for this. Beat egg and mix all ingredients except oil. Drop by tablespoonsful ...

Put oil 1/4 inch high in 14 inch fry pan (teflon preferred). Peel potatoes and onions in a large bowl. Add 2 raw eggs, salt and pepper. Mix ...

Peel potatoes if desired, otherwise grate potatoes alternately with onions. Blend eggs, flour and seasonings into grated mixture. Drop ...

Mix potatoes and onions that have been drained of excess liquid. Add eggs, salt, pepper and matzoh meal. Drop by tablespoonsful into hot ...

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