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Results 71 - 80 of 786 for pork chop v8 juice
Brown pork chops; remove. Brown rice and ... until rice and chops are tender. Note: If rice becomes dry, add tomato juice and water. Serves 6.
In 12"x8" glass baking dish, ... and reserved pineapple juice; mix well. Place pork chops in marinade, turning to coat ... pork chops and serve.
Mix above ingredients. Marinate chops in sauce for 24 hours in the refrigerator. Baste chops with sauce while grilling for 30-40 minutes.
74. SPICY PORK CHOPS
Brown pork chops on both sides. Combine above ingredients and pour over chops. Simmer 45 minutes, covered. Serve with rice. 4 servings.
Dip pork chops into egg mixture, then into ... and repeat layer. Pour reserved pineapple juice over all. Bake 1 hour, covered in 400 degree oven.
In heated skillet, brown pork chops well on both sides without ... boils. Add lemon juice and applesauce mix and pour ... hours or until tender.
Brown chops, set aside. Place in ... flakes, sauerkraut, apple juice, caraway seed, salt, thyme ... for 6 hours or on high for 4 hours. Serves 4.
Place pork chops in baking dish or pan. Combine remaining ingredients and pour over chops. Bake, covered at 350 degrees for 1 hour.
79. GREEK PORK CHOPS
Place pork chops on broiler. On each pork ... Squeeze fresh lemon juice on chops. Put the chops, ... and juice from broiler and pour on chops.
Preheat broiler and coat broiler ... sides of each pork chop. Place on broiler pan ... will seal in juices to keep the meat moist ... on steaks and chicken.
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