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Results 71 - 80 of 187 for pork cheese
Heat oven to 375°F. Unroll ... drippings. Add cream cheese to same skillet. Cook over ... until brown. Cool 15 minutes. Cut into small squares.
In a skillet over medium heat, cook sausage until no longer pink; drain. In a bowl, combine soup, milk, sage and sausage. Stir in the ...
Cook sausage and drain. In bowl, combine soup, milk, sage, and sausage. Stir in biscuit mix just until moistened. Fill greased muffin cups ...
Mix all ingredients well. Shape into balls and bake at 450 degrees for 8-10 minutes. These freeze well. Thaw and reheat before serving.
Heat olive oil in large Dutch oven or frying pan. Add onion, green pepper and garlic; cook slowly until onion is transparent. Blend in ...
Mix all ingredients well. Roll in balls about the size of large marbles. (Roll in the palm of hand to make tighter, and they won't spread ...
Combine and stir for 10 minutes. Bake at 375 degrees for 1 hour.
Preheat oven to 400 degrees. Crumble and brown sausage; drain well. Mix soup and water. Stir sausage into soup mixture. Add biscuit mix and ...
Mix well. Form into small balls. Place on cookie sheet. Bake about 25 minutes in a 350 degree oven. Drain off grease. Serve warm. Makes ...
Mix all ingredients thoroughly with hands. Make into walnut size balls and place on greased cookie sheet. Bake at 350°F for about 12 ...
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