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Results 1 - 10 of 241 for quick oats
1. PUDDING CAKE
Cake and sauce bake together ... well. Stir in oats. In an 8-inch square ... warm, topped with vanilla ice cream or Cool Whip. Makes 6 servings.
Pour 1 1/2 cups boiling water over. Let stand for 20 minutes. Mix: 1 c. white sugar 1 c. brown sugar Cream together. Add 2 eggs and beat. ...
(May just use raisins and ... degrees. Combine flour, oats, sugar, baking powder and ... top of cake. Bake 20 to 25 minutes until golden brown.
Bake in one layer cake pan for 20 minutes at 375°F. Variation: Replace bananas with 2 cups drained pineapple or 2 cups cooked apples. Makes ...
Preheat oven to 400 degrees. Grease 12 (1/3 cup) muffin cups or line with paper muffin cups. Combine first 5 ingredients in large bowl. ...
6. QUICK OATS
Stir oats into rapidly boiling water. Boil 1 minute. Stir occasionally. Cover. Remove from heat. Pour into bowls. Add butter and sugar to taste.
Heat oven to 375°F. In ... bowl. Add rolled oats to banana mixture and let ... craisins for blueberries—they’re a bit drier but great with coffee!
Preheat oven to 400°F. Grease ... blended. Stir in oats with spoon. Mix until well ... warm into bars about 2 X 2 1/4 inches. , a fan of baking!
Pour water over oatmeal and let stand 20 minutes. Add butter, sugar and eggs and mix well. Add other ingredients and stir well. Add raisins ...
In a mixing bowl, cream ... and vanilla. Combine oats, flour, cinnamon, salt, baking ... brown. Remove to wire racks to cool. Yield: 3 dozen.
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