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Results 71 - 80 of 241 for quick oats
Preheat oven to 350°F. Combine flour, oats, brown sugar and butter ... 30 minutes until lightly browned. Store covered at room temperature.
Put butter, sugar, cocoa and milk in a saucepan. Cook to a rolling boil and boil 1 minute. Take from stove and add peanut butter and ...
Place the oats in the container of a ... minutes per side. Keep warm in a 225 degree oven while sauteing the remaining breasts. Serves 2 to 4.
74. LEMON OAT BARS
Grease a 9 x 13 ... blended. Stir in oats. Mixture will be crumbly. ... may have to use foil around the edges if the cookie edges brown too fast.
Preheat oven to 350 degrees. In large bowl combine flour, oats, sugar, and butter; mix ... Cool; cut into bars. Store covered at room temperature.
Preheat oven to 400 degrees. ... lemon juice. Add oats; mix well. Combine flour, ... juice and butter. Spoon over hot muffins. Makes about 1 dozen.
Preheat oven to 375 degrees. Combine flour, oats, sugar, baking soda and ... minutes or until set. Cool. Serve warm with ice cream if desired.
78. OAT-RAISIN BREAD
Made with whole wheat flour, oats and raisins, this healthful bread ... loaves, 24 slices. Prep time: 15 minutes. Bake time: 50 minutes plus cooling.
Mix oats and brown sugar. Mix in ... with fork. Bake at 375 degrees until it bubbles in pan. Heat and mix well, frost bars and cut in squares.
Preheat oven to 375 degrees. Combine flour, oats, sugar, soda and salt; ... caramel mixture, then reserved crumbs. Bake 20 minutes. Serve warm.
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