Results 71 - 79 of 79 for pistachio pie

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Mix gelatin, 1/4 cup sugar ... whipped cream. Sprinkle with nuts and cherries. Mix well. Pat into 9 inch pie pan. Bake at 400 degrees for 5 minutes.

Prepare pastry for pie crust. Bake 8 minutes; cool. Prepare pistachio pudding per instructions on box. ... 2 tablespoons sugar. Serve cut pie.

Mix cookie mix, following directions on box; set aside. Butter pie pans and spread cookie mix ... until golden brown. Let cool; chill and serve.

Mix contents of cookie mix pouch and packet, flour, and water in bowl to form dough. Press dough evenly in bottom and sides of two 9 inch ...

Combine crumbs and softened butter. ... an 8 inch pie plate. Empty gelatin into a ... plate and chill until serving time. Place shamrocks on pie.

Mix as for pie and spread in 9 x ... cooled. Beat pudding with milk then spread over the cream cheese mixture. Spread rest of Cool Whip on top.

Combine pineapple and pudding mix. Mix together well. Fold in Cool Whip. Spoon into crust. Chill in refrigerator overnight.

Mix first 3 ingredients and press into a 9 x 13 inch pan. Bake at 350 degrees for 15 minutes; cool. Mix the cream cheese and confectioners ...

Drain canned fruit in a ... and put in pie shell. Chill 2 to 3 ... oranges are drained. This is a quick, easy and light dessert that everybody loves.

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