Results 71 - 80 of 114 for pineapple pork loin

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Combine all ingredients, except chops; mix well. Place chops in a shallow dish; pour marinade over chops. Cover and refrigerate overnight. ...

Cut a pocket into each ... half slice of pineapple. Combine honey, pineapple syrup ... remaining honey sauce and serve with chops. Makes 4 servings.

Combine all ingredients except chops; ... refrigerate overnight. Remove pork chops from marinade. Broil 5 ... 5 minutes on each side. Serves 4.

In large skillet, sprayed with ... in skillet. Place pineapple slices on top of each ... over chops. Simmer 45 minutes or until chops are done.

Brown chops thoroughly without added ... sauce, soy sauce, pineapple juice, vinegar and mustard. Combine ... steamed rice or plain. Makes 4 portions.



In large skillet sprayed with ... in skillet. Place pineapple slice on top of each ... Pour over chops. Simmer 45 minutes or until chops are done.

Brown meat in large skillet. Drain mushrooms and pineapple chunks; combine and measure liquids. ... slightly thickened. Serve with hot rice. Serves 6.

Brown meat in butter in heavy skillet. Drain pineapple (save juice). Combine water, vinegar, ... minutes. Serve with cooked rice. Serves 4 to 6.

Cut a pocket into each ... half slice of pineapple. Combine honey, pineapple syrup, ... remaining honey sauce and serve over chops. Makes 4 servings.

In large skillet, spray with ... in skillet. Place pineapple slice on top of each ... 1 chop = 2 lean meat, 1 vegetable, 1 fruit, 179 calories.

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