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Results 71 - 80 of 89 for pie filling apple crisp
Pour pie filling into 11 x 13 inch ... Serves 10-12. Easily divided recipe in half for smaller pie. Wonderful if served with vanilla ice cream.
72. EASY APPLE CRISP
Mix dry ingredients together; blend ... pan. Cover with pie filling and sprinkle with cinnamon and ... Garnish with ice cream or whipped cream.
Layer pie filling, cake mix and nuts ... Sprinkle sugar and cinnamon on top. Drizzle butter on top of all. Cook on HIGH for 10 minutes. Serves 4 to 6.
74. EASY APPLE CRISP
Mix all ingredients together except pie filling. Press 2/3 of this ... Sprinkle with remaining oatmeal mix. Bake at 350 degrees for 30-35 minutes.
75. EASY APPLE CRISP
Preliminaries: Preheat oven to 350 ... pan. Cover with pie filling. Sprinkle with remaining oatmeal ... cream or whipped cream. Yield: Serves 8.
76. EASY APPLE CRISP
Pour cans of pie filling into 9"x12" pan. Evenly distribute ... stick butter. 8" square pan, 30 to 35 minutes. May use other fruits such as cherry.
77. APPLE CRISP
Mix cake mix, butter and ... and sprinkle over pie filling. Blend sour cream, 1 ... 350 degrees for 40 to 50 minutes until top is golden brown.
Pour pie filling into greased 1-quart baking dish. Combine topping ingredients and sprinkle over pie filling. Bake 30 minutes in 375 degree oven.
79. APPLE CRISP
Preheat oven to 375 degrees. Spread pie filling into 8-inch pie plate. Toss ... spoon over filling. Bake 20 minutes until bubbly and lightly brown.
80. APPLE CRISP
Put on vanilla ice cream ... degrees. In ungreased pie pan, mix pie filling, lemon juice, cinnamon, and ... bubbly. Serve warm over ice cream.
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