APPLE CRISP (MICROWAVE) 
1 (21 oz.) can apple or your favorite pie filling
2 c. white cake mix
1/2 c. chopped nuts
2 tbsp. brown sugar
1/2 tsp. cinnamon
1/3 c. butter, melted

Layer pie filling, cake mix and nuts in 8 inch square microwave safe dish or pan. Sprinkle sugar and cinnamon on top. Drizzle butter on top of all. Cook on HIGH for 10 minutes. Serves 4 to 6.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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