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Results 71 - 80 of 330 for pear onion
71. CHUTNEY
Cut fruit into small pieces or slices. Put vinegar and sugar into a large pot, bring to a boil, add fruit and other ingredients. Simmer ...
72. PEAR RELISH
Grind in food chopper and ... minutes; add drained pears and vegetables. Boil hard for ... This is an excellent relish with meats and vegetables.
73. PEAR RELISH
Grind pears, peppers and onions in a food chopper. Add ... of juice from grinding and cook slowly for 1 hour. Place in sterilized jars and seal.
74. CIAPPINO
Saute 10 minutes, then add #2. Cover; cook 15 minutes. Uncover and cook 15 minutes. Add: Clean all seafood and put in zip-lock bags and ...
75. SCOTCH BROTH
Cook the barley in one ... pan, saute the onions in a little fat. Add ... "eyes" on the top, but I have long eschewed that particular tradition.
76. PEAR RELISH
Grind pears and vegetables together. Put in ... and cook 2-3 minutes. Put in sterilized jars and seal. Process in hot water bath for 5 minutes.
77. MEAT LOAF
Combine bread crumbs, applesauce, corn ... celery, wheat germ, onion, salt and pepper. After ... cup apple or pear sauce, 1 teaspoon brown sugar ... Cook five (5) minutes.
Place in large pot 2 ... cinnamon, nutmeg, cloves, onions, celery, pears and apples. Bring to a ... longer. Let cool and serve with any sort of fowl.
79. PEAR RELISH
Grind pears, onions and peppers in blender. Mix ... Bring to a boil and cook at reduced heat for 20 minutes. Put into sterilized jars and seal.
80. PEAR RELISH
Peel pears and core. Grind pears, onions and peppers. Add sugar, vinegar, ... Remove spice bag and pour relish into sterilized jars. Seal and store.
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