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Results 71 - 80 of 119 for peanut oil fried rice
71. FRIED RICE
Cut pork in strips and ... in 2 tablespoons oil until brown. Add onion, green ... pepper, ginger and rice. Stir lightly to mix. ... Place chicken on fried rice, pour sweet sauce as ... minced red bell pepper.
72. FRIED RICE
Pour oil into saucepan or frying pan, ... with onion, add rice; stir and fry thoroughly. ... be used such as beef, veal, crab meat, and lobster.
73. FRIED RICE
Beat eggs and set aside. ... 1 tablespoon of oil in a pan over high ... Put in the rice and stir-fry briskly for 3 ... sauce and mix thoroughly.
74. STIR FRY BEEF
Broil or fry sirloin steak, ... Mix soy sauce, rice wine, sugar, sesame oil together and add 1 tablespoon ... before using. Put peanut oil in wok and add ... Serves 2 or 3.
75. STIR FRIED RICE
1. Heat 2 tablespoons oil in pan. Pour in the ... onion and cooked rice, mix well. Add salt. ... mix. Combine well and serve on pretty platter.
Trim lamb; cut across the ... 30 minutes. Heat oil in wok. Add the lamb ... transfer to a platter. Serve immediately with steamed rice. Serves 4-6.
Allowing about 1/2 cup rice for each person, put rice ... added 1 tablespoon peanut oil. Scramble lightly and set ... overnight. Refrigeration enhances flavors.
Heat oil in large skillet or wok. In hot oil saute rice over medium heat, for 5 ... pepper, combine well. Garnish with green onions. 6 servings.
Saute onion and green pepper ... tender. Stir in rice, chestnuts, mushrooms and soy ... Cooked cubed pork, beef or lamb can be added for varieties.
Heat oil in wok or heavy large ... stirring constantly, about 5 minutes. Remove from heat, mix in onion and soy sauce. Serve with steamed rice.
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