Results 71 - 80 of 1,130 for peach pie filling pie

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Coat sides and bottom of ... Dump in canned pie filling and spread evenly over pineapple. ... top of nuts. Bake at 350 degrees for 50-60 minutes.

Beat eggs. Add remaining ingredients (except pie filling and sugar and cinnamon). Mix ... apricot and took it to Home Extention to be auctioned off.

Heat oven to 350°F. Grease ... combine cake mix, pie filling and eggs. Beat 2 minutes. ... with remaining sugar. Bake 35 minutes or until done.

Crumble macaroons in shallow pan. Bake at 400 degrees for 3 to 4 minutes or until lightly toasted. Cool. Sprinkle 1/2 amount in 2 1/2 quart ...

Combine apples, water, spices, butter ... in gelatin, then pie filling mix. Bring to a full ... melted butter. Sprinkle over pie before chilling.



You also need 24 cupcake ... light and fluffy. Fill the liners 2/3 full with ... until set. Top each with spoonful of filling and chill. Makes 24.

In small saucepan, combine sugar, ... vanilla. Allow cream filling to cool while preparing glaze. ... constantly. To Assemble Pie: Spread filling over bottom ... 2 hours before serving.

Use a 9 x 13-inch baking pan. Cover bottom of pan with any fruit. Dump a box of cake mix in dry form on top of fruit mixture. Melt 1 stick ...

Preheat oven 350 degrees, grease ... pan. Top with peach pie filling, spread evenly across pan. ... desired, serve with whipped cream or ice cream

Mix crust ingredients together thoroughly ... in a 9-inch pie pan and pat out into ... 8 minutes. For filling, make a glaze with ... generously floured pastry cloth.

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