1 (10.25 oz.) pkg. yellow cake mix
1 (21 oz.) can peach pie filling
3 eggs
3 tbsp. sugar
1 tsp. cinnamon

Heat oven to 350°F. Grease 9 x 13 pan. In a large bowl, combine cake mix, pie filling and eggs. Beat 2 minutes. In small bowl, combine sugar and cinnamon. Pour 1/2 cake batter in pan. Sprinkle 1/2 sugar mixture on batter. Add remaining batter and sprinkle with remaining sugar.

Bake 35 minutes or until done.