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Results 71 - 80 of 296 for over-ripe peaches
71. PEACH COBBLER
Slice ripe peaches into baking dish. Mix Bisquick ... 2/3 stick butter very thin and spread over top. Bake at 350 degrees until brown and crispy.
72. DUTCH PEACH PIE
Peel peaches, slice and arrange in ... and nutmeg. Pour over peaches. Bake in an even ... Sprinkle over pie and bake for 15 to 20 minutes longer.
Combine peaches, 1/2 cup sugar and ... cream and milk and whisk. Add peaches and their juice. Put in ice cream maker. I double recipe for my maker.
74. PEACH MARMALADE
Plunge peaches into boiling water to loosen ... large saucepan; stir over medium heat until sugar is ... and type of peach.) Remove marmalade from heat ... (1/2 pint) jars marmalade.
Peel and grind or chop peaches very fine. Place in 6 ... the pan. Place over high heat; stir until mixture ... boiling water bath for 5 minutes.
76. PEACH COBBLER
Heat oven to 400 degrees. ... pie plate. Peel peaches and slice in wedges. Toss ... knives. Pour buttermilk over top. Toss with fork until ... brown. Makes 8 servings.
77. SPICED PEACH JAM
Peel and pit peaches. Grind or chop them ... mixing well. Place over high heat and stir until ... paraffin. Makes about 8 medium-sized glasses.
78. PEACH KUCHEN
Pare and slice peaches. Place in large bowl. ... minute. Do not over mix. Turn batter into a ... mix well. Drain peach slices, arrange on batter. Sprinkle ... bake 10 minutes longer.
79. DUTCH PEACH PIE
Preheat oven to 350 degrees. Peel peaches, slice and arrange in ... Blend well. Pour over the peaches and bake for ... 12-15 minutes. Mix well.
Combine brown sugar and flour. ... cup crumb mixture over bottom of pie shell. Add peaches. Sprinkle with sugar and ... golden brown. Serving Size: 8
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