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Results 71 - 80 of 310 for mushrooms in worcestershire sauce
Mix all together and form ... Mix 1 can mushroom soup and 1 can water. Pour over the meatballs in a casserole. Bake 1 1/2 ... over noodles or rice.
Wash scallops and drip dry. Marinate dry scallops in salt, pepper, lemon juice and Worcestershire sauce for at least 20 minutes. ... 1 minute. Add mushrooms, tomatoes and wine, chopped ... over cook! Serves 6.
Heat butter in skillet. Add chopped onion, mushrooms and Worcestershire sauce. Cook, stirring occasionally 5-6 ... Serve with meat or on toast.
1. Remove stems from mushrooms. Slice stems. 2. Melt 1 tablespoon butter in large skillet. Saute mushroom caps ... until cheese melts. Serve warm.
Blend last 6 ingredients together and stuff into large mushroom caps. Yields about 2 cups.
Preheat oven to 350 degrees. ... baking dish. Separate mushroom stems from caps and arrange caps in prepared baking dish. Chop stems ... tender, about 20 minutes.
In large saucepan, brown meat. Drain. ... tender. Stir in sauce, mushrooms, tomato paste and seasonings. ... water to sauce if it's too thick.""
Wash mushrooms and gently twist to pull out stems making a cavity in each mushroom cap. Dip each ... mushroom cap. Broil 5 to 8 minutes. Serve hot.
Melt butter in large skillet. Add flour and ... Add seasonings. Add shrimp and mushrooms. Add sherry at serving time. Serve on rice. Serves 6.
Clean mushrooms and combine with all other ingredients. Simmer 4 hours covered, then 4 hours uncovered. Serve warm.
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