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Results 1 - 10 of 21 for rice casserole freeze
1. Preheat oven to moderate ... Dutch oven or casserole until softened, about 5 minutes. ... olives, beans and rice. 3. Spoon into 11 ... label, date and freeze. Partially thaw in refrigerator ... adjusted to suit taste.
Ingredients: 13 (beef .. flakes .. oil .. olives .. onion .. rice ...)
Mix all ingredients and put in 9 x 13 inch dish. Cover top with dressing mix or bread crumbs. Heat until hot (about 25 minutes) at 350 ...
Ingredients: 13 (celery .. crumbs .. freeze .. onion .. pimentos ...)
A favorite of the kids, freezes well. I divide it into ... 8x8-inch ovenware. Cook rice with chicken broth according to ... Pour into 9x13-inch casserole dish. Crush Ritz crackers, sprinkle ... until hot and bubbly.
Ingredients: 8 (cream .. soup ...)
Prepare rice mix according to package directions. ... into a greased casserole. Sprinkle top with toasted ... to 40 minutes. Freezes well. I triple recipe and freeze the extras. Serves 8.
Ingredients: 11 (broth .. flour .. milk ...)
Cook the rice according to package directions. Mix ... soup. Pour into casserole dish and spread soup on ... 1 hour. To Freeze: Cook rice. Mix all ... on top and bake.
Ingredients: 7 (mayonnaise .. rice ...)
Place chicken in deep kettle ... as liquid for rice. Can saute onion and ... 350 degrees for 45-60 minutes. Freezes well. (Freeze before baking.)
Ingredients: 10 (celery .. cream .. mushrooms .. onion .. salt .. soup ...)
Sauté onion and bell pepper ... in broccoli and rice. Add salt and pepper to taste. Put into greased casserole. Sprinkle with paprika or ... 2 casseroles to freeze one. If freezing, do not ... until ready to bake.
Ingredients: 11 (optional .. soup .. whiz ...)
Mix all ingredients into 3 quart casserole. Bake at 350 degrees for 25-30 minutes. Freezes well. Freeze before baking.
Ingredients: 9 (mayonnaise .. onion .. pimentos ...)
Saute onions, celery tops in ... 5 pints.) TO FREEZE: Cool quickly. Fill 5 ... Parmesan cheese. NOODLE CASSEROLE: Heat 1 pint MIX ... to 6 servings. RICE CASSEROLE: Heat 1 pint MIX, ... hour. Makes 6 servings.
Ingredients: 9 (catsup .. drippings .. salt .. sauce .. tops ...)
Saute onions, celery tops in ... excess fat. TO FREEZE: Cool quickly. Fill 5 ... Parmesan cheese. NOODLE CASSEROLE: Heat MIX (1 pint) ... to 6 servings. RICE CASSEROLE: Heat 1 pint MIX, ... minutes. Makes 6 servings.
Ingredients: 9 (catsup .. drippings .. salt .. sauce .. tops ...)