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Results 71 - 80 of 383 for milk bread cake
Sift together flour, corn meal, ... sugar. Combine egg, milk and shortening. Pour liquid ingredients ... well greased corn cake pans, 3/4 full. (can use ... oven at 425 degrees.
72. CORN BREAD
Mix cake by directions. Add rest of ... pour into two 9x12 inch cake pans. Bake at 350 degrees for 20-25 minutes or until center bounces back.
In a large mixing bowl ... greased 9 x 5 inch loaf pan. Bake 1 hour and 15 minutes or until bread springs back when lightly touched. Cool 20 minutes.
Scald milk, stir in salt, sugar ... 2 small greased bread pans. Bake at 350°F to ... minutes. I make this frequently, it always works well for me.
Put yeast in lukewarm water, ... Put butter with milk and bring to boiling point ... again. Bake in slow oven, 325 degrees, for 35 to 40 minutes.
76. PASKA BREAD
Mix above and let rise ... 6 cups flour, milk and yeast. Mix and let ... for 1 hour. Brush with eggs. Bake at 325 degrees for 30 to 45 minutes.
Scald the milk. Add and stir in ... in the yeast cakes. Let stand until dissolved. ... in eggs and flour, stirring only enough to dampen flour.
78. PASKA BREAD
Oven: 325 degrees. Heat milk and butter until shortening melts; ... Extra flour may be used (up to 3 sifters full) depending on its consistency.
79. BANANA NUT BREAD
Blend all ingredients except nuts. ... 2 greased 9"x5" bread pans. Bake 35 to 40 ... degrees. Cool 10 to 15 minutes before removing from pans.
Soften yeast in water, scald milk, add sugar and shortening. ... Place in greased bread pans. Let rise until doubled ... minutes. Makes 2 loaves.
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