Results 71 - 80 of 110 for mexican corn bread ground beef

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Brown ground beef, drain and then add ... buttermilk, oil and corn and pour 1/2 of the bread mixture into a deep greased ... degrees for 45 minutes.

Brown beef, drain. Combine first 6 ... onions, grated cheese, corn, beef and peppers, mix ... Bake at 325 degrees until done and golden brown.

Brown ground beef and drain. Add taco mix, corn, and tomatoes. Place in a 2 1/2 quart casserole.

Brown meat in skillet. Place ... peppers, milk, meal, corn, salt, pepper, and eggs. ... instead of 1 cup of milk, I use sour cream and 1/2 cup milk.)

Preheat a greased skillet. Brown and drain beef. Mix cornmeal, eggs, milk and corn. Sprinkle cornmeal on hot ... 350 degrees. Turn bread loose from skillet and cool.



Mix corn meal, sweet milk and eggs, ... you would corn bread. Saute the ground beef and chopped onions and drain. ... degrees for 50 to 55 minutes.

Brown hamburger and add a ... in a little corn meal. Put into oven at ... bake at 350 degrees for 50 minutes. Let stand then cut into squares.

Brown beef until crumbly. Dice onion, add ... tomato and drained corn. Bring to soft boil, ... top with corn bread batter made from package of ... until brown. Serves 6.

Brown egg and drain. Mix together remaining ingredients except cheese. Grease large skillet and layer - corn mixture, then beef, then cheese.

Cook onion and meat. Drain. ... pan and put the corn bread mix on top and cook in oven at 350 degrees until bread is brown (20 to 25 minutes).

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