Mex - Recipes - Page 8

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Results 71 - 80 of 347 for mex

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71. HOT AND SPICY TEX-MEX MUFFINS

Preheat oven to 425°F. Lightly grease 12 muffin cups. Combine all ingredients except cornmeal mix. Add cornmeal mix and blend well. ...

72. MAD MEX NACHOS

Cook sausage until brown and crumbly; drain and keep warm. Place tortilla chips on a baking sheet. Combine refried beans and picante sauce ...

73. TEX-MEX BAKE

Preheat oven to 350°F. Combine corn chips, water and eggs. Press into 9 inch pie plate or casserole. Bake for 10 minutes. Brown ground ...

74. TEX-MEX CHICKEN

Boil chicken and take meat off bones. Place taco chips in a 13x9x2 inch pan or baking dish. In a separate pot sauté onions in butter ...

75. TEX-MEX TORTILLA CASSEROLE

Preheat oven to 350°F. Coat 2 (13 x 9-inch) baking dishes with cooking spray. In large pot or Dutch oven, cook first 7 ingredients, ...

76. TEX-MEX CASSEROLE

Cook hash browns according to package directions and place in an ungreased 13 x 9-inch baking dish. In a large skillet, brown ground beef; ...

77. TEX MEX DIP

In a medium bowl, mix cheese, sour cream, green chili peppers and taco seasoning mix together. Chill at least 2 hours in the refrigerator ...

78. MEX-CHICKEN AND RICE SOUP

Heat all together. Do not add water. Sprinkle with Cheddar cheese and serve with tortilla chips.

79. WHITE TEX MEX CHILI

Boil chicken and separate into small pieces. Sauté onion and garlic; then add chilies and tomatoes. Combine all ingredients in ...

80. TEX-MEX BEAN DIP

Peel, core, and quarter apples. Cook with enough water to keep apples from sticking to pan. Drain off excess juice. Put through colander or ...

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