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Results 71 - 80 of 681 for meatballs jelly
Combine meatball ingredients. Form into ... low heat until jelly melts. (Or put in microwave ... Pour sauce over meatballs. Can serve immediately or ... meat and add variety.
Combine all ingredients in the crock-pot. Stir well! Cover and cook on: low for 8 to 10 hours or high for 4 to 6 hours. Makes about 5 ...
73. YUMMY MEAT BALLS
Pat hamburger mixture into balls ... skillet. Add sauce mixture over top of meatballs let simmer covered for 20 to 25 minutes, stirring occasionally.
In a large mixing bowl. Combine all ingredients except sauce. Shape meat mixture into 1-inch balls and arrange on a glass baking dish. Do ...
In a large bowl, combine ... Shape into 48 meatballs. Place meatballs in a ... saucepan, stir together jelly, mustard, juice, Worcestershire sauce ... serving dish. Cover tightly.
Into empty saucepan, put jelly and chili sauce. Shape meatballs, prepared with egg and ... minutes. Serve on bed of rice or as hors d'oeuvres.
Roll ground beef into 1 inch meatballs. Bake at 350 for 20 minutes. Cook jelly and ketchup on medium heat ... meatballs. Simmer until ready to serve.
Mix ground beef and onion soup. Form into meatballs and place in slow cooker. Add catsup and jelly and cook at least 3 hours.
Mix together above ingredients and ... After done, place meatballs in crock pot. Pour over ... simmer in the crock pot for approximately 1/2 hour.
Mix first 8 ingredients together. Make into bit size meatballs. Brown in oil. Cool. Heat chili sauce and jelly until jelly melts. Add meatballs.
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