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maryland sauce
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maryland sauce
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71.
MARYLAND CRAB CAKES
Combine all ingredients; mix well. Shape into 6 to 8 cakes. Fry in hot fat until golden brown.
Ingredients: 10 (crabmeat .. egg .. flakes .. juice .. mayonnaise ...)
72.
OYSTERS IMPERIAL MARYLAND
Preheat oven to 350 degrees. ... juice, and Worcestershire
sauce
. Mix well, then remove ... through. Garnish with paprika and parsley. Serves 1.
Ingredients: 12 (juice .. mayonnaise .. meat .. oysters .. paprika ...)
73.
MARYLAND CRAB CAKES
Beat together mayonnaise, eggs, and seasonings. Add crabmeat and bread crumbs and mix well. Form into cakes and pan fry in oil. Turn once ...
Ingredients: 10 (basil .. cakes .. crabmeat .. egg .. mayonnaise ...)
74.
MARYLAND CHICKEN SUPPER
Combine soup, mushrooms, chicken, sour ... celery, salt, Worcestershire
sauce
and pepper in 1 1/2 ... 30 to 35 minutes at 400 degrees. Serves 5.
Ingredients: 17 (celery .. cheese .. cream .. egg .. flakes .. flour ...)
75.
CRAB CAKES (MARYLAND)
Mix together mayonnaise, green pepper, ... Add mustard, Worcestershire
sauce
, salt, pepper and egg. ... in butter, in skillet. Handle carefully.
Ingredients: 10 (crumbs .. egg .. mayonnaise .. mustard .. onion ...)
76.
MARYLAND CRAB CAKES
Mix all ingredients together and shape into cakes or patties. Fry quickly until brown. Turn over and fry the other side until golden brown. ...
Ingredients: 9 (crabmeat .. mayonnaise .. milk .. parsley .. salt ...)
77.
MARYLAND LADY CRAB CAKES
Remove all cartilage from crabmeat. In bowl, mix bread crumbs, egg, mayo and seasonings. Add crabmeat and mix gently but thoroughly. If mix ...
Ingredients: 9 (crabmeat .. crumbs .. egg .. mayonnaise .. mustard ...)
78.
MARYLAND CRAB CAKES
Remove all cartilage from crab meat. In a bowl, mix bread crumbs, egg, mayonnaise, and seasonings. Add crab meat and mix gently, but not ...
Ingredients: 8 (crumbs .. egg .. mayonnaise .. meat .. mustard ...)
79.
CRAB MEAT MARYLAND
Preheat oven to 350 degrees. ... Stir some of
sauce
into egg slowly; stir egg ... servings. For 2 servings halve ingredients; use 1 quart casserole.
Ingredients: 17 (crumbs .. flour .. meat .. milk .. onion .. parsley ...)
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