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Results 71 - 80 of 89 for marshmallow creme
Crush cookies. Blend with butter ... Blend liqueur into marshmallow cream thoroughly. Whip cream and ... food coloring for a richer looking green.
Crush the Oreo cookies and ... boiler melt the marshmallows and the milk. Take off ... the remaining crumbs on top. Freeze. Makes 16 servings.
Combine, mixing at medium speed on mixer until well blended. Chill. Serve with fresh fruit or pound cake cubes.
Mix Oreos and butter; press ... Mix milk and marshmallows in double boiler. Melt slowly, ... shaved chocolate to garnish. Freeze pie until firm.
Combine ingredients, mixing at medium speed on electric mixer until well blended. Serve with apples, bananas, etc. Makes 3 1/2 cups.
Mix jello, 2 cups hot ... drained. Beat in Cool Whip and sour cream. Then fold in about 2 cups of marshmallows. Chill for at least 45 minutes.
Mix 12 ounces of Cool ... pineapple, 1 cup mini marshmallows, 1 cup chopped walnuts. Mix well. Store in refrigerator for 4 hours or overnight.
In a 2 1/2 to ... Quickly stir in marshmallow cream, vanilla, and walnuts until ... made ahead, wrap airtight and refrigerate for up to 2 weeks.
Melt marshmallows with coffee either 3 minutes ... mold, serving dish or individual glasses. Chill. Sprinkle toffee crumbs on top before serving.
Sugar down chopped cranberries overnight then drain excess moisture if runny. Beat whipping cream until pretty stiff not runny. Blend all ...
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