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Results 71 - 80 of 98 for mandarin pasta salad
71. FROG EYE SALAD
Combine sugar, flour and 1/2 ... in airtight container. Salad may be refrigerated for as ... frozen. Servings: 25 (great for family gatherings).
72. CHICKEN SALAD
Toss all ingredients together and refrigerate overnight. The flavors need time to blend.
73. FROG - EYE SALAD
Combine sugar, flour, 1/2 teaspoon ... marshmallows and coconut. Salad may be refrigerated for as ... Refrigerate until chilled in airtight container.
74. CHICKEN SALAD
Combine chicken, pasta, apples, oranges and almonds. ... want you can line your serving container with lettuce and top it with this chicken salad.
75. FROG - EYE SALAD
Combine sugar, flour and 1/2 ... in airtight container. Salad may be refrigerated for as ... freezing somewhat alters the texture. Makes 25 servings.
Reserve syrup of pineapple. In small saucepan, mixed together syrup, from pineapple, egg, flour, sugar, salt and bring to a boil. Stirring ...
Cook pasta according to package directions; drain. ... ingredients. Pour over pasta mixture, tossing gently. Cover and chill. Yield 4-6 servings.
Combine all ingredients in a large bowl. Cover, chill for at least 2 hours, stirring occasionally.
Cook macaroni according to package. Rinse with cold water. Combine macaroni with remaining ingredients. Chill overnight. Serve on lettuce ...
Put 1/2 large scallops in 2 quart dish. Combine scallops, 1/4 cup water and 1/8 teaspoon salt. Cover 100% power (high) 35 minutes until ...
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