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Results 71 - 80 of 190 for lemon cool whip frosting
Beat cake ingredients for 3 ... Mix remaining ingredients, except Cool Whip, together. Carefully fold in Cool Whip and spread on the cooled cake.
72. SNOWBALL CAKE
Mix above ingredients well. When ... 2 boxes Dream Whip, whipped to stiff peak ... cake plate and frost with: Topping Ingredients: Top with Angel Flake coconut.
Mix cake ingredients by hand and bake to box directions. Allow cake to cool. Mix frosting ingredients and frost cake. Refrigerate several hours.
Heat oven to 350 degrees. ... Bake 20 minutes. Cool 10 minutes; remove from pans ... small bowl, beat frosting until fluffy; add whipped topping ... grated orange and lemon peel. Place one layer, crunch ... in refrigerator. 16 servings.
75. PAN ECLAIR
Mix pudding with 3 cups ... - mix in Cool Whip. Cover bottom of a ... crackers with chocolate frosting. Put in refrigerator at least 10 hours.
Heat oven to 350 degrees ... comes out clean. Cool 10 minutes; remove from pans. ... small bowl, beat frosting until fluffy; add whipped topping ... grated orange and lemon peel. Place one layer, crunch ... 30 to 35 minutes.
Heat oven to 350 degrees. ... comes out clean. Cool 10 minutes and remove from ... small bowl beat frosting until fluffy. Add whipped topping. Fold in grated orange and lemon peels. Place one layer, crunch ... desired. Store in refrigerator.
78. LEMON CAKE
Prepare cake mix with above ... floured Bundt pan. Cool and frost. To frost: Beat together ... first, then add Cool Whip and beat until mixed.
Drain apricots, cut into quarters. ... stir until dissolved. Cool, add 1 cup reserved ... Fold in Cool Whip and spread over Jello mixture. ... of cheese for dessert.
Dissolve gelatin in water; stir ... and then let cool. After it cools, fold in the Cool Whip, then spread over gelatin. Store in refrigerator.
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