Results 71 - 80 of 101 for lemon cookies icing

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Preheat oven to 375 degrees. Mix milk, lemon juice and vanilla. Set aside. ... Bake 2 minutes. Ice if desired when cool. ICING: Mix icing ingredients together.

Beat eggs with fork until ... oil, vanilla and lemon. Blend sugar in until ... together and add lemon juice and lemon rind to taste. Dash of vanilla.

Cream butter and sugar. Beat ... on racks. Melt chocolate and add to other icing ingredients. Drizzle icing over cooled cookies. 30-40 cookies.

Cream butter and sugar until ... racks. To make icing: Mix all ingredients until ... consistency; should be like heavy cream. Add food coloring.

Combine all ingredients. Make into small balls and flatten on ungreased cookie sheet. Bake 10 minutes at 325°F. Combine and drizzle on warm cookies.



Mix flour, sugar, Crisco, and baking powder as a pie crust. Beat eggs and milk together with 11 tablespoons vanilla. Fold into dry ...

Cream butter and flour. Spread ... Pour over baked layer. Bake 25-30 minutes at 350 degrees. Cool. Spread with icing layer, well mixed. Cut small!

Blend beaten eggs into dry ... add remaining ingredients. Stir until well blended. If too thin, add more sugar. Too thick, add more lemon juice.

Cream butter. Gradually add white ... ready to bake, slice cookies 1/4 inch thick and place on cookie sheet. Bake at 350 degrees for 12-14 minutes.

Beat dry milk, water and ... minutes. Beat in lemon juice on high speed 1 ... about 1 hour. (8 servings with less than 100 calories per serving.)

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