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Results 1 - 10 of 17 for hawaiian jello cake

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Cream together butter and brown ... package of lemon Jello with 1 cup of hot ... Let cool. Pour on top of cheese mixture and chill completely.

Crust: Mix creamed butter and ... 1 box lemon Jello in hot water. Let cool ... water. Let cool. Pour over filling and refrigerate until hardened.

Mix and pour yellow cake mix in large greased and ... 15 minutes. Dissolve Jello in 1 cup boiling water. ... (cut side down) on top. Refrigerate.

Combine ingredients in a large ... and floured 9-inch cake pans. Bake at 350°F for 25 to 30 minutes. Cool completely before frosting (if desired).

Mix together thoroughly by hand ... and floured bundt pan at 350 degrees for 50 minutes. Cool to warm and invert on a plate. Ice the cooled cake.



Place all ingredients in bowl ... x 13 inch cake pan at 350 degrees for ... Whip. Before frosting, pour 3/4 cup pineapple juice over cooled cake.

Mix cake mix, pudding, jello, eggs, milk and oil ... Then add reserved 1 cup of filling to Cool Whip. Mix well and frost whole cake with that.

Combine ingredients in large mixing ... floured 9 inch cake pans at 350 degrees for ... cheese; add sugar and other ingredients. Spread on cake.

Per cake mix directions. Drain juice from ... maraschino cherries and chopped nuts on with coconut. Nuts can also be put in cake mix when baking.

Make cake according to directions on box ... Next spread on pineapple on top of the pudding then spread Cool Whip on pineapple. Top with coconut.

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