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Results 71 - 80 of 202 for layered vegetable casserole
Brown meat; drain. In deep dish layer slices potatoes and carrots; top ... meat. Re-layer each vegetable, top with remainder of ... and carrots are done.
Preboil string beans about 1/2 ... an oiled large casserole or Dutch oven, arrange the vegetables alternately in layers, sprinkle each layer with ... other vegetables in season.
Cook vegetables in saucepan without adding water, ... flat, oven proof casserole (a 6 x 10 works well). Place a layer of tomatoes, and then a ... 1/2 hour before baking.
In large casserole, alternate layers of RAW ground beef, RAW ... with foil. Bake at 400 degrees for 1 1/2 hours. Check after 1 hour for doneness.
Saute meat, drain, season. Layer with vegetables in casserole. Pour tomato soup over ... flakes. Bake at 350 degrees until vegetables are done.
Butter shallow baking dish (2 1/2 quart). Layer half the potatoes, sprinkling with ... (3 - 5 minutes). Serve at once. Approximately 8 servings.
Slice and layer in large baking dish. Salt ... degrees for 50-60 minutes. May cook in crock pot. Use your cooker's directions for cooking. Serves 6.
Arrange veggies (except onion) in layers in a greased casserole, with grated onion sprinkled ... Serves 6 to 8. Great with a holiday turkey dinner.
Preheat oven to 350 degrees. Wash and thinly slice vegetables separately. In a deep, oiled 2 quart casserole, place a layer of zucchini, tomatoes, and onion ... ham or fresh herbs.
Mix hamburger with salt, pepper, ... too thick. Place layer of sliced potatoes in greased 2 quart casserole. Add a layer of ... minutes. Yield: 8 servings.
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