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layer cookies
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layer cookies
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71.
7-LAYER COOKIES
Mix and pat in 13 x 9 inch pan. Sprinkle over crust in order given: Pour 1 can Eagle Brand condensed milk over it. Sprinkle on 1 cup ...
Ingredients: 5 (chips .. crumbs ...)
72.
LAYER COOKIES
First
Layer
: Mix and press into ... chopped pecans on top of Second
Layer
. Bake at 325 degrees approximately 20 to 25 minutes or until lightly brown.
Ingredients: 9 (pecans .. stiff .. sugar .. vanilla .. yolks ...)
73.
SEVEN LAYER COOKIES
Melt butter in 12 x 12 inch or 9 x 13 inch pan. Cover bottom of pan with graham cracker crumbs about 1/2 inch deep. Pour in chocolate and ...
Ingredients: 7 (crumbs .. milk .. morsels .. pieces ...)
74.
TRIPLE LAYER COOKIE BARS
Preheat oven to 350 degrees ... over hot coconut
layer
. Cool 30 minutes. Chill ... Garnish as desired. Store, loosely covered, at room temperature.
Ingredients: 6 (chips .. crumbs ...)
75.
MAGIC 7 LAYER COOKIES
Put in glass baking dish in order given above. Bake at 350 degrees for 25 minutes. Loosen sides right away and let set to cool. Cut in ...
Ingredients: 7 (bits .. crumbs .. milk .. walnuts ...)
76.
TRIPLE LAYER COOKIE BAR
Preheat oven to 350 (or ... heat, melt chips with peanut butter. Spread over hot coconut
layers
. Cook 30 minutes, chill thoroughly. Cut into bars.
Ingredients: 6 (chips .. crumbs .. milk ...)
77.
SEVEN LAYER COOKIES
Melt butter in 9 x ... graham crackers over butter then
layer
remaining ingredients. Bake 30 minutes or less at 350 degrees. Cool. Cut in squares.
Ingredients: 8 (chips .. crackers .. milk .. pecans ...)
78.
CHOCOLATE LAYER COOKIES
Cream first 3 ingredients. Add ... of partially cooked
layer
, then continue baking for ... overnight to cut into squares. Very rich and moist. Enjoy!
Ingredients: 11 (cocoa .. eggs .. flour .. milk .. salt .. sugar ...)
79.
CARAMEL LAYER COOKIES
Melt in double boiler caramels, 1/3 cup evaporated milk. Mix cake mix with 1/3 cup evaporated milk, melted butter, chopped nuts. (Mix with ...
Ingredients: 7 (milk .. nuts ...)
80.
TRIPLE LAYER COOKIE BAR
Preheat oven to 350 degrees ... over hot coconut
layer
. Cool 30 minutes. Chill thoroughly. Cut into bars. Store loosely covered at room temperature.
Ingredients: 6 (chips .. crumbs .. milk ...)
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