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Results 71 - 80 of 1,240 for home made rice pudding
Combine milk, rice, pudding mix, raisins and egg in ... dishes or serving bowl. Sprinkle with cinnamon or nutmeg, serve warm. Makes 10 servings.
Combine milk, rice, pudding mix, raisins and egg in ... for 1 hour. Stir before serving, sprinkle with cinnamon and nutmeg.) Makes 10 servings.
73. RICE PUDDING
Cook rice. Gradually stir milk and egg into pudding mix in saucepan. Add rice ... Sprinkle with cinnamon and nutmeg. Can be served warm or cold.
Gradually stir milk and egg into pudding mix in saucepan. Add rice and raisins. Stir over medium ... plastic wrap while cooling. Chill 1 hour.
Boil rice in a cup of water to a boil. Prepare pudding mix according to directions, add cinnamon. Fold in rice mixture. Chill.
Combine rice, pudding mix, cinnamon and salt in ... desired. Serve warm or chilled. MICRO-TIP: Try French vanilla pudding for a richer flavor.
Prepare pudding according to package directions. Add rice and raisins. Pour into casserole ... skim milk, 1/2 bread. 1 serving = 115 calories.
Boil rice in directed amount of water ... 2 hours. Remove from heat. Stir in dry pudding mix and vanilla. Add raisins. Sprinkle with cinnamon.
Combine milk, rice, pudding mix, raisins and egg in ... Pour into dessert dishes or serving bowl. Sprinkle with cinnamon and nutmeg; serve warm.
Make pudding as directed. Mix 1 cup pudding, rice and raisins together. Cover with remaining pudding. Chill.
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