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Results 71 - 80 of 185 for hawaiian chicken breasts
Remove and reserve chicken skin. Dash each breast with pepper, garlic powder and ... skins if desired. Pour sauce over each portion and serve.
Mix flour, salt and pepper, coat chicken parts well. Heat oil and ... has been sliced crossways. Bake an additional 30 minutes, serve with rice.
73. HAWAIIAN CHICKEN
Saute chicken (bite size pieces) in oil ... pepper, then tomato and pineapple. Add last 4 ingredients and cook until thickens. Serve over rice.
74. HAWAIIAN CHICKEN
Combine first 4 ingredients in ... mix well. Add chicken, turning to coat. Cover ... top each chicken breast with about 3 tablespoons pineapple ... desired. Yield: 4 servings.
Mix soy sauce and pineapple ... cup, pour over chicken, let stand 4 to ... sauce until it boils. Place chicken in dish and cover with hot sauce.
76. HAWAIIAN CHICKEN
Two to three days in advance, cube chicken in bite-size pieces. Heat oil ... with chicken mixture and garnish with cashews. Makes 10 servings.
Remove bones and skin and cut chicken into 1 inch cubes. Place ... minutes at 350 degrees. Remove cover last 5 minutes of baking for browning.
Note: Drain pineapple but reserve ... to marinate. Marinate chicken in Heinz 57 sauce, 1/2 ... slice on each breast and brush a little with ... slices last 10 minutes.
Prepare sauce by combining all ... little water. Saute chicken in little oil (do not ... salt and pepper to taste. Serve with fluffy rice. Blend.
Lay chicken breasts in bottom of casserole dish. ... sweet and sour sauce. Cover dish with foil. Bake at 350 degrees for 1 hour. Serve with rice.
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