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hash brown cheesy potato
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hash brown cheesy potato
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71.
LOW FAT CHEESY POTATO CASSEROLE
Heat butter, sour cream, soup and cheese until cheese melts. Spray with oil a 9x13 inch dish. Put potatoes in dish. Pour cheese mixture ...
Ingredients: 7 (cheese .. cream .. crumbs .. potatoes .. soup .. spray ...)
72.
CHEESY POTATO CASSEROLE
Mix top 4 ingredients. Put in greased 9 x 13 pan. Mix corn flakes with butter and sprinkle over potatoes. Bake at 350 degrees for 45 ...
Ingredients: 6 (cheese .. cream .. crumbs .. soup ...)
73.
CHEESY POTATOES
Mix and put in well greased 9 x 13 inch pan. Melt 1/2 stick butter (butter) and mix with 2 cups crushed corn flakes - put on top of ...
Ingredients: 9 (cheese .. cream .. flakes .. onions .. salt .. soup ...)
74.
CHEESY BROCCOLI SOUP
Dissolve bouillon in hot water. Add broccoli and potatoes and boil 5 minutes or until done. Reduce heat. Add chicken soup and dice the ...
Ingredients: 6 (cheese .. cubes .. potatoes .. soup ...)
75.
CHEESY POTATOES
Spray a 9 x 13 ... spray. Put thawed
hash browns
in and break up. Mix ... uncovered, take out and stir the melted cheese in. Bake 20 more minutes.
Ingredients: 4 (cream .. soup ...)
76.
CHEESY POTATO CASSEROLE
Mix. Put in buttered casserole. Bake in 325 degree oven for 45 minutes.
Ingredients: 6 (cream .. onions .. soup ...)
77.
CHEESY POTATOES
Mix together: Spread potatoes in pan. Pour sauce mixture over top and mix all together. Bake 1 hour or until lightly browned at 350 degrees ...
Ingredients: 6 (cream .. pan .. salt ...)
78.
EASY CHEESY POTATOES
Mix all ingredients except crushed
potato
chips. Put into a 9 x 13 inch baking dish. ... crushed
potato
chips. Bake for one hour at 370°F.
Ingredients: 7 (browns .. chips .. cream .. soup ...)
79.
CHEESY POTATOES
Thaw
hash browns
. Mix all ingredients in ... into a 13 x 9 baking dish. Bake at 350 degrees for 1 to 1 1/2 hours or until lightly
brown
on top.
Ingredients: 5 (browns .. cream .. optional .. soup ...)
80.
CHEESY HASH BROWNS
Thaw frozen
hash browns
and mix with 1/2 stick ... Continue baking until time is up. Serves 8-10 people. Great with ham, chicken, meat loaf, etc.
Ingredients: 10 (cheese .. cream .. salt .. soup ...)
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