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Results 71 - 80 of 239 for hamburger water chestnuts mushrooms
Cook rice; saute ground beef and drain. Saute onions and celery in butter. Mix rice, meat, onions and celery together with remaining ...
Cook wild rice in boiling, salted water 40 minutes; drain. Saute celery, onion and fresh mushrooms in butter. Combine rice, meat, sauteed vegetables and water chestnuts in large bowl. Combine soup, ... Serves 6 to 8.
Brown hamburger Don't Salt. Drain fat, put ... by mixing onion, mushroom soup, milk, soy sauce and ... can of sliced water chestnuts if so desired when mixing sauce.)
Brown meat, onion and celery. Add all other ingredients except chow mein noodles. Bake at 350 degrees for 1 hour. Add chow mein noodles 10 ...
Saute onion and green pepper ... 1 can of water per can of soup. Brown ... to soup. Add chestnuts, chow mein vegetables and ... over chow mein noodles.
Brown hamburger and drain. Mix together in ... noodles on top of casserole for the last 15 minutes and remove cover. Stir in noodles and serve.
Brown meat, add onions and celery, simmer until tender. Combine meat with remaining ingredients, bake in greased casserole at 350 degrees ...
Brown ground beef and separate into bite-sized pieces while stiffing. Drain excess fat. Add onions and celery, simmer until tender. Combine ...
79. MOCK CHOW MEIN
Mix ingredients together and add 1/2 bag of chow mein noodles. Bake for 1 hour at 350 degrees. Add remaining bag of noodles and serve on ...
Brown meat and onion together ... Add the celery, water chestnuts, soup mix and soup. ... Chinese noodles on top and bake for 10 minutes more.
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