1 lb. ground beef, browned
1 can cream of mushroom soup
1 can cream of chicken soup
1 1/2 tsp. soy sauce
1 can chicken rice soup
2 c. diced celery
1 lg. onion, diced
1 can mushroom pieces
1 can chow mein noodles
1 can sliced water chestnuts

Mix ingredients together and add 1/2 bag of chow mein noodles. Bake for 1 hour at 350 degrees. Add remaining bag of noodles and serve on top.